Halen Môn Oak Smoked Sea Salt

Recognised with the highest honour of three Gold Stars at the Great Taste Awards—renowned as the Oscars of the food world—this salt has captivated judges with its remarkable quality. They described it as:

“The taste of the sea, with subtle notes of smokiness, slightly sweet and richly umami – this is the most wonderful salt.”

Perfect for Enhancing Flavours in:

• Grilled or barbecued meat, fish, and vegetables
• Creamy, buttery mashed potatoes
• Roasted savoury seeds for snacking
• Sweet treats like caramel-based puddings and chocolate chip cookies

100g per pack. Please note all products are sold by weight, not volume.

Why choose
In the quest to create the best sourdough bread, Vanessa Kimbell visited and worked closely with Anglesey-based, Halen Môn to source the very best sea salt.

Together they developed a fine, unprocessed, and unrefined sea salt that will not fail to enrich your bread.

Halen Mon first started to refine salt, from the briny Anglesey waters, in 1997. The company has found a praised following amongst chefs, food-lovers and even Barack Obama!
Halen Môn