Bannetons
What are Bannetons?
Bannetons enable you to sculpt and mould your dough as your dough proofs. Bannetons provide shape and support during dough proofing.
£9.99 Exc. TaxA fine plastic round shaped banneton. The round banneton is great for shaping and forming round bread dough. Use during the proof stage to give support while your dough expands.
- Decorative grooves to impress the dough.
- Maintain a rounded dough form during the rise.
- Durable plastic for regular use.
- Shipped in the UK.
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£14.00 – £15.00 Exc. Tax
A round shaped, hand-crafted, wicker banneton. Sourced from sustainable wicker and linen. The round wicker banneton is great for sculpting round bread dough forms. Used to assist with the proofing stage.
- Includes linen lining.
- Hand-made.
- Shipped in the UK.
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£14.00 – £14.99 Exc. Tax
An oblong or oval shaped, hand-crafted, wicker banneton. Sourced from sustainable wicker and linen. The oval wicker banneton is great for sculpting long, oval bread dough forms. Used to assist with the proofing stage.
- Includes linen lining.
- Hand-made.
- Shipped in the UK.
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Out of Stock
£9.99 Exc. Tax
Round cane bannetons are used to assist with dough proofing. The round form helps to support the dough as it rises. The gentle coiled grooves impress and decorate the dough with a spiral pattern.
- Traditional cane rattan material.
- German manufactured bannetons.
- UK stockist.
- Exceptional quality and durability.
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Out of Stock
£14.00 Exc. Tax
Oval hand-made Bannetons to assist with dough proofing. The oval form helps to support the dough as it rises. The gentle grooves help to imprint the dough and add texture.
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Out of Stock
£9.99 – £10.99 Exc. Tax
A high quality plastic oval shaped banneton. Unlike our rectangle bannetons, the corners are more rounded. Great for shaping bread dough, to create batons, loaves, and rolls.
- Decorative grooves to impress the dough.
- Maintain dough form during the rise.
- Durable plastic for regular use.
- Shipped in the UK.
-
Out of Stock
£9.99 – £10.99 Exc. Tax
An oblong cane banneton. Similar in form to the oval banneton but with slightly more squared corners.
Perfect for shaping an oblong dough form during the proofing stage of baking.
- Traditional cane rattan material.
- Oblong shaped.
- German-manufactured bannetons.
- UK stockist.
- Exceptional build quality and durability.
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