Brod and Taylor
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- Accessory (2)
- Fermentation (2)
- Reinforced Polypropylene (2)
- Stainless Steel (1)
- Nylon (1)
- Brod and Taylor (6)
- Electric (2)
- UK (1)
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6 Products
Sale
- Folding Design
- Multifunctional
- Prove Bread Dough
£189.00Original price was: £189.00.£148.99Current price is: £148.99. Exc. TaxRated 5.00 out of 5Brod & Taylor make proofing dough a breeze with this handy folding proofer. This handy tool gives precise and pro control for fermenting and will fold flat in seconds.
Sale
- Proofer Accessory
- Stainless Steel
- Utilise Space
£29.99Original price was: £29.99.£22.00Current price is: £22.00. Exc. TaxA stainless steel shelf kit to create a second level in the Brod & Taylor Folding Proofer. The shelf is ideal for proofing two sheet pans or four loaf pans.
Utilise space and allow for pans up to a size of 36cm x 30.5cm (14” x 12”) and 3 inches tall. This allows for a 10cm / 4″ rise per loaf.
- Proofer Accessory
£37.50 Exc. TaxA robust and convenient carry case for the Brod & Taylor Folding Proofer. The case is ideal for storing or traveling with your proofer.
- Folding Design
- Over 1m2 deck area
- Toughened Glass Door
£450.00 Exc. TaxRated 5.00 out of 5Folding Dehydrator
The Sahara™ Folding Dehydrator folds to 1/3 of its size for compact and convenient storage.
The Sahara boasts a huge 1 m2 of drying area, all controlled via two 750W heaters. Airflow is quiet and highly efficient.
The Sahara Folding Dehydrator is the perfect solution if you need to dry and preserve foods fast. Blending the rich history of food dehydrating with a fully foldable body, optimized heating and airflow, and stylish modern design, this tabletop appliance is the best way to dehydrate your favourite foods.
- A filtered air intake
- Timer
- Stainless steel or plastic shelves
- Tough glass doors
- Compact folding design
About
Brod & Taylor was founded by Michael Taylor. What started as an innovative bread proofing gift for his mother-in-law began to attract appeal amongst other bakers eager to use it on their bread dough.
The first folding proofer prototype was introduced to the market in 2010 and this development helped revolutionise bread making for a domestic market.
The Sourdough Home was later launched in 2023.