The Sourdough School
£4.49 – £19.99Halen Môn sea salt for Sourdough in a 100g pouch.
Pack a fresh and tasty punch with salt derived from the sea waters of Anglesey.
- Unwashed for higher mineral levels.
- High magnesium sulphate (MgSO4) compared to other rinsed salts (to aid yeast growth during fermentation).
- Developed by The Sourdough School and Halen Môn, UK.
- Hand-harvested salt.
- Supports and aids dough fermentation.
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£15.99 Exc. Tax
A unique, natural cotton bread towel, designed especially for The Sourdough School by Bonfire Cherry, a local artist. This bread towel is an extra-large size to make it practical as well as beautiful. Hand printed using natural inks, it features a sourdough loaf design below the words ‘The Sourdough School’.
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£34.99
This prized sourdough sourdough starter has origins tracing back over 115 years and is specially formulated at The Sourdough School. Each starter is made to order and sent to you within 2 working days.
The Kit Includes:
✔ 50g of white starter, included free
✔ A 600ml ceramic storage jar with lid
✔ 1 bag of specially selected flour
✔ Access to a video course from sourdough.co.uk
✔ Luxury information cards on sourdough 
£34.99
We’ve put together a kit containing just about everything you need to get started with a very special chocolate sourdough starter. It comes with a 50g pot of Sourdough School Chocolate starter. Your kit will be sent out at the same time as the starter, and any other products you might have ordered.
Pre-order now for dispatch on the date given below.
- 50g of chocolate starter.
- A 600ml ceramic storage jar with lid.
- Bag of high quality white flour.
- 5 Sourdough printed cards – Basic Recipe, Loaf record, Loaf schedule, Chocolate Starter, Tasting/Flavour wheel.
- Includes an online Q&A session hosted by Vanessa Kimbell.
- 3 x 35g Organic cocoa & sugar mix
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£4.79
A wholemeal base blend flour with a rich range of elements. Made up of 10 grains, seeds, pulses, nettle, and seaweed to pack a powerful and flavorsome punch.
The flour has been freshly stone-milled, ready to use in your bread and bakes.
Formulated specifically for sourdough bread by Vanessa Kimbell (The Sourdough School).
£56.65 Exc. TaxThis is a finely crafted 750ml lidded pot that’s perfect for your sourdough starter. This is a very limited-run product so order now to avoid disappointment.
- 3 glaze options
- 750ml capacity
- Hand-crafted in the UK.
- Limited run.
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£33.32 Exc. Tax
Score your bread dough effortlessly with this hand-crafted baker lame. The lame is made from ethically sourced walnut wood and is sure to be a staple tool for your bread baking.
- Light and agile to use.
- Ergonomically designed to assist your grip.
- Originally designed by the late EJ (wood carver of Hatchet + Bear)
- Make expansive bread dough cuts, scores, and incisions.
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£20.82 Exc. Tax
If you are looking for a traditional Scottish kitchen tool to stir your sourdough mix, this spurtle is a great option. It is a useful tool for stirring a variety of foods, and it is also a beautiful addition to any kitchen.
- Light and agile to use.
- Ergonomically designed to assist your grip.
- Originally designed by the late EJ (wood carver of Hatchet + Bear)
- Easily mix your sourdough starter.
£24.99 Exc. TaxIf you are looking for a durable, versatile, and sustainable kitchen tool, the wooden spatula is a great option. It is a must-have for any kitchen.
- Light and agile to use.
- Tough and hard-wearing.
- Gentle on your cookware.
- Ethically sourced and biodegradable.
- Add a touch of natural beauty to your kitchen.
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£74.99 Exc. Tax
This is a beautifully hand-thrown ceramic mixing bowl. It measures 26cm in diameter by 11.5cm in height. Available now. This bowl is also available as part of a three-piece gift set.
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£49.99 Exc. Tax
This beautiful hand-thrown pouring bowl is available now. This is also available as part of a three-piece gift set.
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£179.99 Exc. Tax
This is a limited-run collection that includes a beautiful hand-thrown mixing bowl, pouring bowl and sourdough jar. Preorder now in time for Mother’s Day delivery (7th March).
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£9.99 Exc. Tax
A hand-printed 100% cotton bread bag for keeping your bread fresh.
Size: 41 x 38cm
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From: £6.99 / month
Bake delicious, fibre-rich seeded loaves with our Seeded Loaf Baking Kit, crafted by professional baker Dr. Vanessa Kimbell. This kit includes a specially designed recipe that incorporates a variety of ingredients to support gut health.
Choose from our strong house white flour, paired with either our house whole wheat flour or The Sourdough School Meadow blend.
Purchase a single kit or subscribe for regular deliveries and enjoy savings on every order.
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£5.99 – £12.49
Bake either two or four tasty sourdough boule loaves with this convenient baking kit, crafted by professional baker Dr. Vanessa Kimbell (The Sourdough School).
This kit is designed to be used with a sourdough starter. You can easily use your own or opt to include one from the optional extras below.
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£5.99 – £70.00
This flour blend features 14 grains, seeds, pulses, and flowers, reflecting the diversity of crops and wild plants found near fields. Freshly milled, it’s ready for your bread and baking needs. Diversity Blend #2 is also available as whole grains for home milling.
£8.69 – £97.00Discover the depth of flavour that XXX wholemeal flour brings to your baking. Infused with an exquisite blend of cacao, hibiscus, and coffee, this flour not only enriches your recipes but also adds a unique twist to your baked goods.
Simply incorporate 10-15% of this versatile flour into your favourite flour mix to introduce a delightful variety of grains, seeds, and botanicals. Whether you’re crafting bread, pastries, or cakes, this flour will improve both flavour and texture, making each bite a memorable experience.
This freshly milled flour is ready for immediate use in your baking.
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New
£7.95
This award-winning Pure Sea Salt is expertly smoked over oak chippings, giving it a rich, golden hue and a distinctive flavour.
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New
£1.85
00 is the flour of choice for Italian-style pizzas and pasta. Due to its fine texture and high protein content, it provides great elasticity and airy dough forms when baked.
In addition to pizzas and pasta, 00 flour can be used to make focaccia and other types of bread.
Available in 1kg bags.
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£24.99
Hardback book by Vanessa Kimbell, with signed nameplate.
Vanessa Kimbell is an expert in the art of sourdough bread making and heads the acclaimed Sourdough School. This book is a comprehensive and ground-breaking guide of her class teachings.
Learn how to make a sourdough starter from scratch, find detailed recipes for different types of breads, and get a helpful refresh schedule for maintaining your very own sourdough starter.
£75.83 Exc. TaxThe Sourdough School have compiled this great Sourdough Loaf Baking Kit. The kit contains all the essentials to create and bake the very best sourdough tinned loaves at home.
Equipment
- 2x 2lb Tin with Lid
- Dough Scraper
- 5 Sourdough Cards
- Thermometer
- 10-Minute Sourdough Book (or another title for a small extra charge)
Ingredients
- Anglesey Sea Salt
- 2 Bags of Bread Flour
£99 Sourdough Course Voucher (The Sourdough School – Community Membership)
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Out of Stock
£4.50
A natural goat milk soap made especially for Vanessa at The Sourdough School by The Raw Soap Company. We have worked together to produce a gorgeous rich soap, studded with sourdough breadcrumbs to gently exfoliate the skin. It’s perfect for bakers. Made in small batches, using traditional cold-pressed methods, each bar is packed with the moisturising qualities of goat milk. Perfect for keeping by the kitchen sink to cleanse and nourish a baker’s hands.
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Out of Stock
£30.40 – £43.33 Exc. Tax
A beautiful round bread or pizza board from Nkuku.
- Made from sustainable mango wood.
- Includes a leather tie for handy storage options.
- Doubles as a great serving platter.
Out of Stock
£58.32 Exc. TaxSometimes things just take time. This dough scraper is one of those things that took a long time to design with EJ from Hatchet + Bear. It took three of us to put it together beautifully, to get the weight and the feel and the wood, and the blade, made in a way that we felt not only represented a tool that felt right but felt balanced and handled well…and just felt right in my hand.
Challenger Bread Pan
Mockmill 100 Grain Mill
Chocolate Sourdough Starter Kit
Netherton Foundry Iron Bread Tin
The Spring Oven Bread Pan
Netherton Foundry Bread Pan