Organic
- EKOROD (1)
- Foricher (2)
- Marriage's (5)
- Bread Flour (3)
- Plain White (1)
- Rye (1)
- Self-Raising (1)
- T150 (1)
- T65 (1)
- Wholemeal (3)
Brand
Flour Type
8 Products
- 13.4% Protein
- Great British Foods Award
- Limited
- Organic
- Quantity Discount 10
- Subscribe
£1.99Rated 5.00 out of 5High-protein white flour for bread, rolls, pizza, and puff pastry. From the UK-based Marriage’s Mill.
- 1kg bags
- Suitable for bread machines
- Milling flour since 1824
- 10% discount (6-17 Bags)
- 20% discount (18 or more Bags)
Best before: 14/8/25
- Great British Foods Award
- Limited
- Organic
£3.50 on the 1st of each monthThe bread subscription includes enough flour to make 4 loaves per month. Save money on the standard price by subscribing. We only included the very best flour types for the finest bake.
- 2kg of organic bread flour
- Suitable for bread machines
- Delivered monthly for your convenience
- Change your subscription later and cancel any time
- Sent out on the 1st day of the month
- 14.4% Protein
- Featured Ingredient
- Great British Foods Award
- Limited
- Organic
£1.75High protein organic wholemeal flour for bread, rolls, pizza and puff pastry. From UK-based Marriage’s mill. Marriages wholemeal produces a golden, rich, nutty crunch-crusted bread. It’s an ideal flour for sourdough baking.
- 1kg bag
- Suitable for bread machines
- Stone-milled with French burr stones
- Milling flour since 1824
Awaiting a restock. Expected on 27th September 2024.
Sale
- 10.5% Protein
- Great British Foods Award
- Organic
£1.59Original price was: £1.59.£1.39Current price is: £1.39.Our organic self-raising flour is perfect for baking light and fluffy cakes, sponges, scones, and muffins. Made from carefully chosen organic wheats and blended with high-quality raising agents, this flour ensures great baking results every time. Proudly recognized as a three-time Great Taste Award winner.
- 1kg bag
- Milling flour since 1824
- 10.5% Protein
- Great British Foods Award
- Organic
£1.85Discover Marriage’s soft, premium-quality plain pastry flour, ideal for non-yeasted baking. Milled from carefully selected organic wheat, this flour offers a light, fine texture and bright color, making it perfect for a wide range of baking needs. Whether you’re baking cakes, cookies, or pastries, this versatile flour ensures consistent results. Proudly a three-time Great Taste Award winner, it’s your go-to for all-purpose baking excellence.
1.5kg Bag
Out of Stock
£2.50 – £10.00Rated 5.00 out of 5A superb T65 white wheat flour with label rouge status. This Bagatelle flour from French mill Foricher is used by bakers to make incredible baguettes and other breads. Produces a golden crumb.
- Sourced from France.
- Use with light and airy breads like baguettes, ciabatta and sourdough.
- Stocked and shipped from the UK.
Use by date: 29th October.