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10 Products
- £9.99 Exc. Tax
A fine plastic round shaped banneton. The round banneton is great for shaping and forming round bread dough. Use during the proof stage to give support while your dough expands.
- Decorative grooves to impress the dough.
- Maintain a rounded dough form during the rise.
- Durable plastic for regular use.
- Shipped in the UK.
Sale
- The Sourdough School Nkuku Mango Wood Board
£35.41Original price was: £35.41.£29.99Current price is: £29.99. Exc. TaxRated 5.00 out of 5A beautiful round bread or pizza board. Made from sustainable mango wood and gray or white marble. Doubles as a great serving platter.
- Made from sustainable mango wood and marble.
- Choose either gray or white marble.
- Doubles as a great serving platter.
- Measures 2 x 41 x 32cm.
- The Sourdough School Nkuku Mango Wood Board
£25.41 – £42.00 Exc. TaxA beautiful bread board hand carved from Mango wood. The board is both practical, for chopping and slicing bread and decorative for use as a great serving platter.
- Made from sustainable mango wood and marble.
- Hand etched edges to help with grip.
- Doubles as a great serving platter.
- £69.00 Exc. Tax
A traditional, loop-handled Dutch oven from Lodge Cast-Iron. Revered by old school bread bakers, the Lodge Dutch oven will withstand all that you can throw at it. Versatile use in the oven, on the stove, on the grill, or over a campfire.
- Super strong cast iron.
- No flaky coatings.
- Lock in steam.
- Ergonomic top handle.
- Comes pre-seasoned (vegetable oil).
Out of Stock
- Hand-made
- Indonesian Rattan
- Rounded Shape
£9.99 Exc. TaxRound cane bannetons are used to assist with dough proofing. The round form helps to support the dough as it rises. The gentle coiled grooves impress and decorate the dough with a spiral pattern.
- Traditional cane rattan material.
- German manufactured bannetons.
- UK stockist.
- Exceptional quality and durability.
Out of Stock
- Free UK Delivery
A superb Dutch oven from Lodge Cast-Iron. The pan is perfect for bread, roasts and more. Additionally, the flat lid doubles as a strong and functional skillet and allows the pan to be inverted.
The Lodge Dutch oven is a firm favourite among old school bakers.
- Made from strong and robust cast iron.
- Convenient form for baking sourdough or round boules.
- Lock in steam to promote oven spring and aid dough expansion.
- Skillet for sautéing vegetables and meat.
- Handles placed on both the pan and lid for versatile control.
- The pan comes pre-seasoned (vegetable oil) at Lodge’s foundry.
Out of Stock
- Electrical
- Free UK Delivery
- Includes Free Grain
£61.77 Exc. TaxA timeless cast iron pizza pan from Lodge Cast Iron measuring 35.56 cm / 14 inch.
- Comes Pre-Seasoned for instant use.
- Create fantastic pizza fast.
- Use the pan to handily sear meat and veg.
- Large loop handles on both sides for easy control with mitts.
- The cast iron radiates even heat with no weak spots.
- Will withstand the heat of any conventional or convection oven.
- Can be used safely with metal, wood and silicone utensils.
- Lodge Lifetime guarantee.