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  • Rye Grain GilchestersGilchesters Rye Grain
    £2.25

    Organic Food IconA superb UK-grown rye grain from Gilchesters. The organic rye grain packs huge flavour that does not disappoint. Expand your taste depth, mill great flour and enhance common bakes.

    • Use to build nutty, sweet and malty flavour in your baking.
    • Balance with other common wheat grains for a better crumb.
    • Rye is a heritage grain for use in bread, pastries and cookies.
    • Low gluten content.

    The grain is organic and may contain traces of other seeds.

     

  • Wholemeal wheat grain gilchesters
    £1.95

    UK-grown wholemeal wheat grain from Gilchesters. The organic grain is ideal for milling flour to bake bread with. Discover unrivaled freshness now.

    • Use in common bread baking.
    • Organically grown and additive-free.
    • Grown in Northumberland, UK.

    The grain is organic and may contain traces of other seeds.

     

  • Grain mix subscription
    From: £9.99 / month

    A monthly subscription of grains for you to blend and mill at home. Delivered fresh to your door each month.

    • Choose 3 1.5kg or 3kg bags.
    • Includes 3 types of grain: wheat, rye & spelt.
    • Unrivalled convenience and freshness.
    • Create your own millers mix.
    • Make changes to your grain choices later.
  • Wholemeal spelt grain Gilchesters
    £3.99

    Organic Food IconA UK produced spelt grain from Gilchesters. This organic spelt grain is suitable for home milling. Use as a wheat replacement or in combination with other wheat varieties. Packed full of fiber, protein, zinc and B vitamins.

    • Spelt is generally light and mild in taste.
    • Can improve and aid digestion.
    • Spelt is an ancient heritage grain.
    • for use in bread, risotto, pastries and cookies.
    • High mineral content.
    • No additives.

    The grain is organic and may contain traces of other seeds.

     

  • T65 french bread flourBagatelle T65 Flour - Baguettes
    Out of Stock
    £2.50£10.00

    Label rouge flourA superb T65 white wheat flour with label rouge status. This Bagatelle flour from French mill Foricher is used by bakers to make incredible baguettes and other breads. Produces a golden crumb.

    • Sourced from France.
    • Use with light and airy breads like baguettes, ciabatta and sourdough.
    • Stocked and shipped from the UK.

    Use by date: 29th October.

  • Sharpham Park Spelt GrainSharpham Park - Field of Wheat
    Out of Stock
    £2.60£14.99

    Delicious UK grown spelt grain from spelt specialist Sharpham Park.

    • Organically grown
    • Grown, stocked and shipped from the UK.
    • Use for home milling.
    • Add flavour to casseroles, soups and salads.
  • Spelt Grain Flakes & Flour
    Out of Stock
    £3.55£14.20

    The Deli house spelt grain is perfect for milling flour at home. Liven up your bread, casseroles, salads and soups.

    Unlike common wheat, this spelt grain has a noticeable nutty taste.

    • Bran is left intact thus enhancing dietary nutrition.
    • Free from additives and unnatural enhancers.
    • Expertly grown in the UK.
    • Shipped from the UK.
    • Great for home milling or flakers.
  • Foricher t150 wholemeal bread flourForicher t150 wholemeal bread
    Out of Stock
    £3.50£9.30

    Label rouge flourForicher T150 wholemeal flour with label rouge status is blended to create amazing bread.

    • Sourced from France.
    • Build strong gluten.
    • Stocked and shipped from the UK.

    Foricher flour delivered monthly?

  • Emmer Grain - Gilchesters Organics
    Out of Stock
    £3.99

    Organic Food IconUK-grown wholemeal Emmer grain from Gilchesters. The organic and ancient grain is ideal for milling Emmer flour.

    • Use in common bread baking.
    • Organically grown and additive free.
    • Grown in Northumberland, UK.

    The grain is organic and may contain traces of other seeds.

  • Einkorn Gilchesters Grain
    Out of Stock
    £3.99

    Einkorn is the first cultivated wheat variety.
    This historic grain is related to durum wheat. One of the earliest grains to be grown was organic Einkorn, which is said to have originated in the Middle East more than 20,000 years ago. It can be consumed whole or ground into wholesome flour.

     

Pay monthly available on these items.