Once opened, store in an airtight container.
£3.50 on the 1st of each monthThe bread subscription includes enough flour to make 4 loaves per month. Save money on the standard price by subscribing. We only included the very best flour types for the finest bake.
- 2kg of organic bread flour
- Suitable for bread machines
- Delivered monthly for your convenience
- Change your subscription later and cancel any time
- Sent out on the 1st day of the month
£0.99 – £1.75High protein organic wholemeal flour for bread, rolls, pizza and puff pastry. From UK-based Marriage’s mill. Marriages wholemeal produces a golden, rich, nutty crunch-crusted bread. It’s an ideal flour for sourdough baking.
- 1kg bag
- Suitable for bread machines
- Stone-milled with French burr stones
- Milling flour since 1824
£3.75A high protein T65 white flour for bread and rolls. From UK-based Wildfarmed.
- 1.5kg bag
- Suitable for bread machines
- Stoneground
- Grown using low input farming
- Makes an airy, springy, and light crumb
£3.75A high protein T150 brown wholemeal flour from UK-based Wildfarmed.
- 1.5kg bag
- Suitable for all types of bread
- Stoneground wheat grown using low-input farming
- High in fibre
- Malty and nutty flavour
SaleOriginal price was: £3.75.£3.29Current price is: £3.29.A super fine T55 white patisserie flour for delicate pastries, bread and more. From UK-based Wildfarmed.
- 1.5kg bag
- Roller milled (not stoneground)
- Grown using low input farming
- Use for pastries, bread, pasta & noodles
SaleOriginal price was: £1.59.£1.39Current price is: £1.39.Our organic self-raising flour is perfect for baking light and fluffy cakes, sponges, scones, and muffins. Made from carefully chosen organic wheats and blended with high-quality raising agents, this flour ensures great baking results every time. Proudly recognized as a three-time Great Taste Award winner.
- 1kg bag
- Milling flour since 1824
£1.85Discover Marriage’s soft, premium-quality plain pastry flour, ideal for non-yeasted baking. Milled from carefully selected organic wheat, this flour offers a light, fine texture and bright color, making it perfect for a wide range of baking needs. Whether you’re baking cakes, cookies, or pastries, this versatile flour ensures consistent results. Proudly a three-time Great Taste Award winner, it’s your go-to for all-purpose baking excellence.
£2.75Discover a taste of tradition. Crafted from a unique mix of three heirloom grains, grown together in the fields and milled using the Breurns Farm traditional stone mill, this flour captures the essence of ancient grains and modern craftsmanship.
£2.50This flour is crafted from a modern wheat variety, stoneground in Bruern’s New American Stone Mill. The combination of these three grains, grown and milled at Bruern, results in a nutrient-rich flour full of minerals, vitamins, and fiber. Ideal for baking bread.
Protein content: 13.8%
Hagberg: 326
Field location: 51.872795, -1.631646
Out of Stock
£1.99High-protein white flour for bread, rolls, pizza, and puff pastry. From the UK-based Marriage’s Mill.
- 1kg bags
- Suitable for bread machines
- Milling flour since 1824
- 10% discount (6-17 Bags)
- 20% discount (18 or more Bags)
Best before: 14/8/25
Out of Stock
Original price was: £3.75.£3.50Current price is: £3.50.A pizza flour from Wildfarmed similar to a fine Italian 00 flour. Ideal for a light, pliable, and airy pizza dough. Available in 1.5kg bags.
Out of Stock
£3.50A medium protein all-purpose T80 plain white flour. From UK-based Wildfarmed.
- 1.5kg bag
- Stoneground / T80
- Grown using regenerative low-input farming
- A refined, nutty, and earthy taste
Out of Stock
£3.75About The Brand This staunch advocate of low-input farming is based in Oxfordshire. Wildfarmed buys and mills “population wheat” from UK farms to make flour. Sourced wheat is grown in ways that help improve the food ecosystem and utilise regenerative farming techniques. WILDFARMED WILDFARMED Flour Collection
Out of Stock
Original price was: £3.75.£3.50Current price is: £3.50.About The Brand This staunch advocate of low-input farming is based in Oxfordshire. Wildfarmed buys and mills “population wheat” from UK farms to make flour. Sourced wheat is grown in ways that help improve the food ecosystem and utilise regenerative farming techniques. WILDFARMED WILDFARMED Flour Collection
Challenger Bread Pan
Mockmill 100 Grain Mill
White Sourdough Starter Kit
Netherton Foundry Bread Pan